The Skillet
Fire-Cooked Steaks, Seasonal Plates & Great Cocktails.
Best Glasgow Restaurant 2025. Hospitality Excellence Award 2025.
TripAdvisor Travellers Choice Award 2025/2026
Dry-Aged Scottish Beef | Seasonal Plates | Cocktails | Wine | Sunday Roasts
We proudly serve dry-aged Scottish beef from renowned Rodgers Butchers, specialists in exceptional flavour and quality.
Whether you're joining us for a quick lunch, steak night, Sunday roast, date night or celebration, you'll find great food, warm hospitality and a relaxed atmosphere waiting.
Steak Nights | Sunday Roasts | Lunch Offers | Dog Friendly (Ground Floor)
For tables of 13 or more please call direct to make your booking. Tables of more than 12 will be on a set menu. Tables of more than 16 will be required to pre-order.
Physical gift vouchers are available to purchase directly at the restaurant.
Festive Menu 2026
Celebrate the festive season with friends and family at The Skillet.
Our festive menu is available from Wednesday 2nd till Thursday 31st December.
Our main a la carte menu will also be available. However, tables of 7 or more must all take the festive set menu.
The Skillet
70-72 Hyndland Street
Partick
Glasgow
G11 5PT
For more info please contact The Skillet | Hyndland St on
Or
hello@skillethyndlandst.com



